Boiled and Ready-to-Eat Sweet Corn on the Cob, produced by Fresh Food Pack LLC since 2015 and preferred by millions of consumers in Central Asian countries, is a striking example of success in today’s globalized economy.
This French-American company cultivates certified sweet corn seeds in the sunny soils of Uzbekistan. The corn is vacuum-packed using Japan’s industry-leading vacuum film — offering the highest level of oxygen and water vapor barrier, along with exceptional transparency.
Now, this premium sweet corn on the cob is available in Türkiye.
It is offered in consistent quality throughout the year. You can enjoy it straight from the package or heat it in a pan or oven to suit your taste.
Thanks to its shelf-stable form, it can accompany you anywhere — at school, at work, while exercising, or even on a picnic.
As Vak-Mak, we care about your health and your time. With every pack, we bring freshness, flavor, and convenience together to enrich your table.We value our consumers’ priorities and reflect this in each of our products. If you’re looking to eat healthy and enjoy traditional corn on the cob under hygienic conditions, we invite you to experience our products.
Always as Fresh as the First Harvest
Practical and quick to consume, saving you time.
Ready to eat
can be optionally heated in the oven or pan.
High Nutritional Value
A healthy snack rich in fiber, vitamins, and minerals
it can even serve as a full meal at times.
And since it’s in fresh form, it’s low in calories.
Taste and Quality
Offered with the same flavor and quality throughout all 12 months.
Reliable
Made from licensed seeds and packed with vacuum packaging technology — free from additives.
Choose Vak-Mak sweet corn for a practical and delicious snack any time of the day.
Call us now, place your order, and enjoy the privilege of tasting this unique flavor.
Vak-Mak tatlı mısırı ile sofralarınıza tazelik ve kalite getirin. Hemen bizi arayarak siparişinizi verin ve bu benzersiz lezzetin keyfini çıkarın.
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A+ live Tower No:7 34746 Ataşehir/ İstanbul
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